About the Company
Eurofins Scientific is an international group of laboratories providing testing and support services to the pharmaceutical, food, environmental, agroscience, and consumer product industries. With a global network and over 62,000 employees across 900 laboratories in 62 countries, Eurofins is a world leader in food, environment, and pharmaceutical product testing. Our mission is to contribute to a healthier and safer world by providing our customers with high-quality laboratory services, expert advice, and innovative solutions.
Job Description
We are seeking a highly motivated and detail-oriented Food Chemist with a strong focus on nutritional analysis to join our dedicated team in Arlington, VA. This is an immediate hire position for a professional eager to contribute to food safety and quality. The successful candidate will be responsible for performing a wide range of analytical tests on food products, with a particular emphasis on determining nutritional content, ensuring compliance with regulatory standards, and supporting client needs through accurate and timely data. You will work in a fast-paced laboratory environment, utilizing advanced instrumentation and adhering to strict quality control protocols.
Key Responsibilities
- Conduct nutritional analysis on various food and beverage samples using established methods (e.g., proximate analysis, vitamin assays, mineral content).
- Operate and maintain analytical instrumentation such as HPLC, GC, ICP-MS, spectrophotometers, and automated analyzers.
- Interpret complex analytical data, prepare comprehensive reports, and ensure data integrity and accuracy.
- Adhere strictly to laboratory safety protocols, quality control procedures (ISO 17025), and good laboratory practices (GLP).
- Troubleshoot analytical methods and instrumentation issues, proposing and implementing effective solutions.
- Collaborate with cross-functional teams, including quality assurance, research and development, and client services.
- Stay updated on relevant food regulations, industry standards, and emerging analytical techniques.
- Contribute to method development and validation efforts as needed.
Required Skills
- Bachelor's degree in Chemistry, Food Science, Biochemistry, or a related scientific field.
- Minimum of 1 year of practical experience in a food testing or analytical chemistry laboratory, specifically with nutritional analysis.
- Proficiency in operating and troubleshooting analytical instruments (e.g., HPLC, GC, ICP-MS, spectrophotometry).
- Strong understanding of food chemistry principles and nutritional labeling regulations (e.g., FDA, USDA).
- Excellent data analysis, report writing, and communication skills.
- Ability to work independently and as part of a team in a fast-paced environment.
Preferred Qualifications
- Master's degree in a relevant scientific discipline.
- Experience with LIMS (Laboratory Information Management System) software.
- Familiarity with ISO 17025 accreditation standards and quality management systems.
- Experience in method development and validation.
- Certifications in food safety or analytical chemistry.
Perks & Benefits
- Competitive salary and performance-based bonuses.
- Comprehensive health, dental, and vision insurance plans.
- 401(k) retirement plan with company match.
- Paid time off, including vacation, sick leave, and holidays.
- Opportunities for professional development and career advancement.
- Employee assistance program and wellness initiatives.
- Collaborative and supportive work environment.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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