Restaurant Runner – Bring Orders to Cars/Tables, Tips

🏢 Miller & Carter Steakhouse📍 Liverpool City Centre, Merseyside, UK💼 Full-Time💻 On-site🏭 Hospitality💰 11.50-13.50 per hour

About the Company

Miller & Carter Steakhouse is renowned for serving premium, 30-day aged steaks sourced from the best of British and Irish farms, alongside an exceptional dining experience. We believe in crafting unforgettable moments for our guests, driven by passion for quality food and impeccable service. Join our team and be part of a company that values its people and offers fantastic opportunities for growth within a vibrant and supportive environment.

Job Description

Are you a proactive and energetic individual looking to kickstart your career in hospitality, or perhaps seeking a new challenge? Miller & Carter Steakhouse is hiring a Restaurant Runner to join our dynamic team in Liverpool City Centre. In this crucial role, you will be the bridge between our kitchen and our guests, ensuring timely delivery of perfectly prepared dishes to tables and even directly to cars for our takeaway service. This position offers a fantastic opportunity to earn excellent tips and develop valuable skills in a fast-paced, high-quality dining establishment. If you thrive in a bustling environment and love being part of a team dedicated to exceptional customer service, we want to hear from you!

Key Responsibilities

  • Efficiently deliver food orders from the kitchen to guest tables with accuracy and speed.
  • Assist servers by clearing tables, refilling drinks, and pre-setting tableware.
  • Handle and deliver takeaway orders to waiting cars promptly and courteously.
  • Ensure all dishes are presented beautifully and correctly before delivery.
  • Maintain cleanliness and organization in dining areas, server stations, and food delivery zones.
  • Communicate effectively with kitchen staff, servers, and management to ensure smooth service flow.
  • Respond to guest requests and inquiries in a friendly and helpful manner.
  • Adhere to all food safety and hygiene standards.

Required Skills

  • Excellent communication and interpersonal skills.
  • Ability to work effectively in a fast-paced, high-pressure environment.
  • Strong physical stamina and ability to lift trays and stand for extended periods.
  • A positive attitude and a strong work ethic.
  • Ability to work well independently and as part of a team.
  • Customer service-oriented mindset.

Preferred Qualifications

  • Previous experience in a restaurant or hospitality setting is a plus, but not essential.
  • Basic knowledge of food safety and hygiene practices.
  • Flexibility to work evenings, weekends, and holidays.

Perks & Benefits

  • Competitive hourly pay with excellent earning potential from tips.
  • Comprehensive training and development programs.
  • Opportunities for career advancement within Miller & Carter and the wider company.
  • Generous employee discounts on food and drink across our brands.
  • Free staff meals during shifts.
  • A supportive and friendly team environment.
  • Pension scheme.

How to Apply

If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:

  • An up-to-date Resume or CV
  • A brief cover letter summarizing your experience and motivation

Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.

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